Menu 10.28.25

10 hour smoked pork butt – sweet potato –  paleo bbq sauce – slaw (green cabbage, purple cabbage, shredded carrot, apple cider vinegar, paleo mayo) – scallions

ground beef – mexican paprika – red enchilada sauce – white rice – black beans – corn – diced tomato – red onion – roasted red pepper – cilantro – corn tortilla strips 

wild caught salmon – blackening spice – asparagus – spinach – white rice – peach salsa (peaches, red onion, lime juice, tomato, roasted red pepper) – cilantro

shredded chicken breast – carrot – celery – onion – chicken bone broth – thyme – gluten free dumplings – spinach – parsley – arrowroot powder

gluten free waffle (gluten free flour, egg, vanilla, coconut sugar) – gluten free chicken nuggets – waffle sweet potato – maple bourbon syrup (pure maple syrup, bourbon whiskey) – parsley

apple herb chicken sausage – sweet potato cubes – shaved roasted brussel sprouts – spinach – roasted red onion – chives 

house made spinach ravioli (gluten free flour, egg, spinach) – beef meatballs- spinach – crushed tomatoes – garlic – sweet onion – basil

maple pecan dusted chicken thighs – sweet potato mash – garlic wilted spinach – green beans – chives