Cajun Dry Rub Flank Steak

flank steak – cajun spice (cayenne pepper, garlic, onion powder, paprika) – roasted corn salsa (corn, red onion, tomato, cilantro, lime juice) – roasted garlic red bliss potato – arugula

cal – 380    protein – 44g    fat – 10g    saturated fat – 4g    carbs – 28g    fiber – 4g    sugar – 5g    sodium – 95mg