Korean Flank Steak (contains coconut)

marinated flank steak – korean sauce (coco amino, garlic, ginger, sesame oil, scallion, agave) – broccoli – pickled shredded carrots – scallions

cal – 350    protein – 45g    fat – 11g    saturated fat – 4g    carbs – 18g    fiber – 8g    sugar – 4g    sodium – 210mg