Summer Shrimp Primavera

gluten free pasta – nc shrimp – asparagus – mushroom – cherry tomato – garlic – chicken bone broth – basil – thyme – red pepper flakes – roasted red peppers

cal – 320    protein – 40g    fat – 3.5g    saturated fat – 1g    carbs – 29g    fiber – 4g    sugar – 6g    sodium – 1380mg

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