Red Curry Chicken Noodle Bowl

gluten free lo mein noodles – shredded carrot – spinach – snap peas – coconut milk – cilantro – basil – red curry sauce (sweet potato puree – cinnamon – coco amino) – roasted red peppers

  • cal – 424    protein – 51g    fat – 8g    carbs – 34g    sugar – 3g    sodium – 129mg

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