Menu 5.9.23

ground beef – gluten free flour – egg  – mexican corn salad – chard corn – red onion – roasted jalapeño – lime juice – cilantro – chili powder – paleo mayo – cojita cheese – arugula

shaved beef –  (rice wine vinegar, minced pear, coco amino, garlic, sesame oil, honey, scallions) – broccoli florets – white rice – scallion – sesame seeds

hand-made gluten free chicken breast nuggets – garlic – parmigiana cheese – chives – green beans 

grilled chicken breast – honey mustard (dijon, agave) – roasted sweet potato – broccoli

grilled chicken – indian butter sauce (tomato, curry, turmeric, cayenne, garam masala, coconut milk)  – garlic roasted cauliflower – cilantro

shredded chicken – lemon juice – tarragon – dried cranberries – pecans – paleo mayo – greek yogurt – diced celery – arugula – celery sticks for dipping

smoked pork butt – bbq sauce – gluten free spiral noodles – butternut cheddar sauce (butternut squash, garlic, cheddar cheese, almond milk) – arugula – scallions

blackened shrimp – cabbage – purple cabbage – shredded carrot – white rice – coco amino – sesame oil – ginger – garlic – scallions