Menu – 7.13.21

ground beef burger – pulled pork – paleo bbq sauce – dairy free slaw (cabbage, purple cabbage, carrot, red wine vinegar, agave) – tater tots

shredded chicken breast – carrot – celery – onion – chicken bone broth – thyme – gluten free dumplings – spinach – parsley – arrowroot powder – eggs

gluten free chicken breast nuggets – dry rub seasoning – ranch seasoned sweet potato fries

grilled chicken breast – honey mustard – cold broccoli salad (broccoli florets, bacon, sunflower seeds, red onion, cranberries, greek yogurt, white vinegar)

wild caught shrimp – brown rice – broccoli – korean sauce (coco amino, sesame oil, ginger, garlic, red pepper flakes) – scallions

ground pork – chives – gluten free flour – egg – red chili oil (not too spicy) (red chili oil, sesame oil, coco amino, garlic) – napa cabbage – mushrooms

gluten free spaghetti – beef meatballs – spinach – house made marinara – basil

grilled chicken breast – green beans – strawberry bruschetta (fresh strawberries, red onion, basil, evoo) – balsamic glaze – goat cheese (optional)