Menu 5.21.24

10 hour smoked pork butt – paleo bbq sauce – slaw (green cabbage, purple cabbage, shredded carrot, apple cider vinegar, paleo mayo) – scallions

beef burger – romaine leaves – sliced tomato – red onion rings – dill pickles – cheddar cheese – himalayan salt tater tots

cilantro marinated chicken breast – white rice – roasted cauliflower florets – tikka masala sauce (tomato, onion, gram masala, ginger, garlic, paprika, coconut milk) – cilantro

blackened shrimp & grits – fire roasted bell peppers – onions – tomato sauce – shrimp broth – spinach – cilantro

ground beef – white rice – broccoli – korean sauce (coco amino, sesame oil, ginger, garlic, red pepper flakes) – scallion

tuscan spiced chicken nuggets gluten free – tuscan white bean salad (white beans, tomato, red onion, roasted red peppers, olive oil, garlic, rosemary, oregano) – spinach